logo_kettle_classicsSOME PEOPLE THINK THAT ALL POTATO CHIPS ARE ALIKE. BUT YOU KNOW THAT’S NOT TRUE. Our exclusive and secret family recipe only uses potatoes that are carefully selected for their low-sugar, low-moisture content. Then we cut them into extra-thick slices, and immediately cook them at lower oil temperatures to ensure that more starch remains on the surface of each chip to give it that extraordinary crunch. Since our Kettle Classics® chips are cooked in batches, you will notice a distinct variation in their golden hues with virtually every bag.

Kettle Classics® chips are now available in a variety of gourmet flavors. Each have their own unique “Crunch” and is cooked with all-natural ingredients, including potatoes, vegetable oils, sea salt, natural flavors, herbs, and spices.

Natural: “The Original Crunch” It doesn’t getting any simpler – our Natural chips have nothing but potatoes and sea salt.

Mesquite Barbecue: “Backyard Crunch”: All the flavors you’d expect from a smoky barbecue – sweet brown sugar, tomato, onion, and garlic, paprika, annatto, tumeric and other spices.

Spicy Jalapeno: “Fiery Crunch”: Yes, that’s a spicy chip. Made with pure jalapeno peppers, onion and garlic, natural flavors, paprika, and vinegar.

Sea Salt & Vinegar: “The British Crunch”: Inspired by the Brits who favor these flavors over ketchup. These chips are made with sea salt, vinegar and natural flavors.

Sundried Tomato Basil: “The Gourmet Crunch” Garden-fresh taste. Made with sundried tomatoes, basil, onion and garlic, parsley, paprika and natural flavors.

Cracked Pepper & Sea Salt: “Perfect Combo Crunch” So zesty, so peppery. Coated with sea salt, black pepper, onion, garlic, and natural spices.

Honey Dijon Mustard: “Sophisticated Sweet Crunch” This chip takes the sharp taste of Dijon mustard and the smooth, sweet taste of honey to create a one of a kind blend that really gets your taste buds dancing.

African Red Devil Pepper™: “Exotic Crunch” This spicy-yet-citrusy chip was inspired by the Piri Piri pepper found in Africa and its heavenly taste is mouth-watering.

Wasabi Ranch: “Cool Samurai Crunch” Wasabi is elegant spiciness that’s warm, not hot. Then, quickly fades to a slightly sweet, lingering finish. The perfect segway for ranch,a classic flavor that’s rich and smooth.